Best value per pound. You’ll receive a full range of cuts and approximately 450 lbs of beef. Custom butchering available to fit your preferences.
 
Ground Beef (170-190 lbs)
Roast/Brisket (60-80lbs)
Stew/Ribs (25lbs - 35lbs each)
Cube (20lbs)
Steaks (90-120lbs)
Bones & Organs (20 lbs)